Bridging Tastes - Exchanging Recipes

Cyprus : Bridging Tastes - Exchanging Recipes

Students from various countries who attend the Department of Hotel and Culinary Arts of Pafos’ Technical School will exchange recipes, stories and experiences, exchanging, in essence, personal, family, and even wider social “biographies”. The procedure is recorded photographically forming a history of world cuisine that highlights the proximity, common roots and the peculiarities of each culinary culture. However, at the same time, this meeting touches some of the most complex contemporary issues, particularly those of uprooting, migration and loss of traditional social structures.

The operation of the programme reflects the philosophy and acts as a memorandum on the way in which European culture was formed, which, as we know, is the result of meetings, influences and exchanges. A photographic exhibition and a publication with the recipes that were presented in various events, will frame the large table at the Khan.

*With the cooperation of the Department of Hotel and Culinary Arts of Pafos’ Technical School and curated by Stefanos Eleftheriou.

Free Entrance



Friday, April 28th, 2017
Time: Starts at 18:00


Paphos, Paphos Cyprus


Free Entrance


Event Tools

Share this Event

 Email to a Friend

Save to Your Calendar

Note: While every care has been taken to ensure the information provided is accurate, we advise you to check with the event organisers before travelling to confirm the details are correct.


February 2018
      01 02 03 04
05 06 07 08 09 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28        

search events

All upcoming Cyprus events 150

Advanced Search

Fisher Stevens